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Sale price USD $23.99 Regular price USD $25.66
color 9 inches
OR
1 - Wash before use!
2 - Open the steamer and place raw or frozen vegetables inside.
3 - Close the steamer and place it in a pan or pot with just enough water to fill to where the base of the steamer is above the water level.
4 - Cover for a few minutes, timing is dependent on what you’re cooking, how much, and frozen or raw. Raw thin vegetables will definitely cook faster. Use a fork to check for tenderness.
5 - Use the handle to lift and strain excess water while removing, season, and enjoy.
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Sale price USD $23.99 Regular price USD $25.66
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