No more overcooked poached eggs with whites and firm yolks! Introducing Easy Silicone Egg Poacher! Allows you to float and poach an egg in boiling water like a lily pad on a pond! Helps you make perfect poached eggs every time! Perfect for poaching eggs, warming baby’s food, for use as a serving bowl or baking accessory.

Can be used in the microwave and stovetop. Premium quality silicone with long-lasting surface processing technology. Made of food-grade silicone. BPA-free, eco-friendly and non-toxic. Simply flip it over and wash it or just toss it into the dishwasher. Your eggs are now perfect for a late breakfast, a cozy Sunday brunch, and impressing your friends and family!

Easy to Use Allows you to float and poach an egg in boiling water like a lily pad on a pond! Helps you make perfect poached eggs every time! Multi-Functional Perfect for poaching eggs, warming baby’s food, for use as a serving bowl or baking accessory.

High Heat Resistance Can be used in the microwave and stovetop. Premium quality silicone with long-lasting surface processing technology. Food-Grade Silicone Made of food-grade silicone. BPA free, eco-friendly and non-toxic. Easy to Clean & Reusable Simply flip it over and wash it or just toss it into the dishwasher.

Bring a medium saucepan full of water to a boil over high heat. Reduce to a simmer, then place an egg poaching cup into the water. Gently break an egg into the cup. Place the lid over the pot. Set an egg timer for three minutes for a soft egg or five minutes for a hard egg. When the timer is up, remove the lid then scoop out the egg cup using a slotted spoon or a ladle. Use a spoon to remove the egg from the cup.